Bakery/Kitchen
Our certified Bakery Kitchen is at the heart of our General Store operation with fresh baked goods being prepared daily. Delicious flat breads and sweets to savoury treats from Spiced Turkish breads to our well-loved Moroccan Plate all come together upstairs in the space that once housed the Langille family’s kitchen.
Discover Our Menu
Food to Order
Moroccan Plate (GFO*) – $10
dips, spiced olives, pressed yogurt, pickled egg, fresh veg, flatbread
Breakfast Sandwich – $7.5
fluffy scrambled eggs, fresh greens, mayo, pickled onion, cheddar, on a bun
Lox & Cream Cheese – $12
on a sesame bagel with a salad
Samosa Plate – $6
with tamarind chutney and salad
Chickpea Salad Sandwich (VO) – $8.5
miso peanut chickpea salad, crisp apple, fresh greens, on sliced bread
GFO – Gluten-Free Option Available
V – Vegan Option Available